Lau Chingri (Bottle Gourd cooked with Prawns) is a Bengali delicacy cooked with onion and ginger. This is a typical Ghonto (Ghonto is the Bengali term depicted for a mushy
Lau Chingri (Bottle Gourd cooked with Prawns) is a Bengali delicacy cooked with onion and ginger. This is a typical Ghonto (Ghonto is the Bengali term depicted for a mushy